Hey yall... after a very long hiatus I am back, with my healthy vegan food blog for the lazy!!
Some of you already know about my Best Vegan Pancakes but today, short on syrup and Earth Balance, I made the following to go with the pancakes:
Strawberry Rhubarb Compote
Put the following in a saucepan:
1 pint strawberries, halved and topped
6 stalks rhubarb, diced into 1/4-inch strips
1/4 c raw sugar (can substitute 1/4 c agave)
1/4 c water
Bring to a boil, lower heat, simmer til all is mushy and juicy-- about 10 min
Caramelized Bananas
Chop 2 medium-ripe bananas into bite-sized pieces
Heat 2 tbsps coconut oil in a heavy pan
Add bananas to oil once hot
Saute, turning frequently, until bananas are browned/caramelized-- about 10 min
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